How to Make Mouthn Savoring Gajar Halwa

February 5, 2016 Author: Vishwagujarat

[Not a valid template]INGREDIENTS
8 to 9 medium tender juicy carrots/gajar - yields approx 4 to 4.5 cups grated carrots
4 cups full fat organic milk
4 tbsp ghee/clarified butter
10 to 12 tbsp organic unrefined cane sugar or regular sugar or as required
20-25 whole cashews/kaju
5 to 6 green cardamom/chotti elachi, powdered finely in a mortar-pestle or about ⅓ tsp cardamom powder
a pinch of saffron strands/kesar (optional)
handful of golden raisins