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“Paratha Calzone” The famous fusion recipe

July 15, 2017 Author: Nirmit Sinh
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Paratha Calzone is a famous fusion recipe. This easy to make snack recipe is apt for school tiffin too and kids would love it.

INGREDIENTS

  • 4 cup chapatis
  • 4 teaspoon oregano
  • 2 tablespoon butter
  • 4 tablespoon tomato ketchup
  • 100 gm paneer

How to make Paratha Calzone

  • Step 1

Take chapatis or if you can find flakey paratha (available in stores).

  • Step 2

Place it on a greased baking tray and let it thaw.

  • Step 3

Spread thick tomato ketchup on it and sprinkle oregano.

  • Step 4

Top it up with paneer or any diced veggies as per your choice.

  • Step 5

Lift one edge and place on the end of its diameter, making a half moon. Press the edges. Brush with butter.

  • Step 6

Bake at 220 degree celsius for 15 minutes till it turns golden brown.

  • Step 7

Serve.

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